A soul-warming spicy soup-like dal, rasam is a staple preparation in most South Indian homes. Ayonij's rasam powder, blended to a fine powder with the finest ingredients, makes the most delicious rasam that tastes best with a bowl of piping hot rice.
Keep in a cool and dry place for a better shelf life.
Store the pack contents in an airtight container once opened and use dry spoon only.
Chilli Powder, Coriander, Mustard Seeds, Toor Dal, Cumin Seeds, Fenugreek Seeds, Curry leaves
1 x Pouch of Rasam Powder